ta
Kerala is the place where the busy fast moving India slows down. A narrow strip of land with Arabian sea on one side and Western Ghats on the other. The tropical greenery of Kerala offers a plethora of different experiences and is indeed apltly dubbed “God’s Own Country”. Weather one wants to experience hill-stations, rivers, back-waters or warm sunny beaches, Kerala is the once place that gets you all covered.
Read MoreFood is medicine and the right kind of relationship with food can make a positive impact on your health.
Reserve a TableMild spicy pappadoms with pickles and chutney
Three different flavours of Chicken Tikka, including Kashmiri chilli, mace and basil. Classic trio combination, can't be missed. (contains dairy, gluten)
Delicious onion fritter with fresh spinach and water chestnuts, crunchy and irresistible.
Soft shell crab that has been dusted with curry leaves and deep fried to make it crunchy & taste that is hard to impress. (contains gluten)
Hand-divided Scottish Scallops which have been simmered in a three different ways with a blend of fresh coconut milk and curry leaves.
A tangy chaat made of mashed potato, chickpeas with tamarind sauce and pomegranate. (contains dairy, gluten)
Recipe from Hyderabad, India. Freshly made samosas filled with lamb and spices. (not frozen)
Juicy, flavourful chicken kebabs, skewered and grilled with aromatic spices and fresh herbs. (contains dairy, gluten)
Fusion of traditional Indian flavours and cooking techniques. Calamari rings cooked with pepper masala and herbs and spices.
Popular street snack from India made with spiced mashed potato and chutneys. (contains dairy, gluten)
Iconic dish of Tamil Nadu, made dry and rich with shallots and coconut.
Chicken tikka, crunchy crabs, scallops tengapal, chicken seekh kebab, hyderabad lamb samosas and calamari rings (contains dairy and gluten)
Salmon in honey and yogurt, blended with chef's special spice cooked in tandoor. (contains dairy and gluten)
Boneless chicken breast marinated in red chilli and cheese sauce. (contains dairy, gluten)
King prawn marinated with tamarind sauce and selected chef spices. Served with seafood rice.
Selection of salmon, chicken seekh kebab, lamb chops, tandoori tamarind king prawn, baby squid rings. Served with chutney and salad. (contains dairy and gluten)
A very special recipe of chicken tikka with turmeric, yogurt, and fresh spices that is exclusive to us. (contains nuts, dairy)
This dish is not only flavourful, but also compliments the chicken perfectly with spices, butter and honey. (contains nuts, dairy)
In a rich creamy sauce of cashew nuts, onion, and saffron, this chicken dish is simmered in a balance of spices. (contains nuts, dairy)
A rich onion masala spread on chicken breast and a fusion of different spices added to it. The recipe is what you would find on the side of the road, in a caravan, where the content of spices is generally high, but rich in flavour. (contains dairy)
Made with a variety of fragrant spices such as cinnamon, cumin and cardamom, blended with yogurt, tomato, and coconut milk to create a mild and aromatic curry. (contains dairy)
A flavourful South Indian-style chicken curry known for its bold and spicy taste, made with a unique combination of green chilies and coconut milk.
A Kerala beef curry known for its combination of spices and flavours. (spicy food lovers’ favourite)
A slow-cooked lamb shank in coconut milk with coriander leaves and chef’s spices. (contains nuts, dairy)
Spicy masala straight from the colonial Indian train journeys. (contains dairy)
An authentic Kashmiri dish cooked with spices and finished with fennel seeds.
Made with spinach and spices, one of the most comforting and hearty dishes.
A coastal feast on a banana leaf—King Prawn, Tiger Prawn, Salmon, Seabass, Calamari—all pollichathu-style, served with fragrant seafood rice.
Tasty salmon with ginger, curry leaves, cinnamon, mustard seeds, and coconut in a tomato masala.
Prawn cooked with green mango, turmeric, green chilli.
King prawn with ginger, curry leaves, cinnamon, mustard seeds, and coconut in tomato masala.
Duck meat in spicy coconut curry from Kumarakom
region. (contains dairy)
South Indian style paneer cooked with coconut milk and mango. (contains dairy)
Yellow lentils with cumin seeds and garlic. (contains dairy)
Fresh vegetables with baby raw mango, simmered in coconut milk.
Chickpeas with Kabuli spices. (contains nuts, dairy)
A spinach-based dish rich in flavour and iron. (contains dairy)
(Contains Nuts, Dairy)
(Contains Dairy)
(contains gluten)
10% OPTIONAL SERVICE CHARGE FOR FIVE OR MORE
Discover our New Menu !
Highly reccomended! The food was fantastic, service was excellent and overall a very enjoyable eveing! I will be visiting again. I live an hour away and would be willing to travel on a regular basis for the standard of the food we ate!
Exceeded all expectations! Each plate was exquisite and packed with flavour. Food was delicious and tasted very fresh. Enjoyed the experience and staff were very helpful and informative.
This is a well-designed Indian restaurant. We sampled quite a few dishes, lamb and chicken cooked to perfection. Make sure you reserve as the place fills up.
Highly reccomended! The food was fantastic, service was excellent and overall a very enjoyable eveing! I will be visiting again. I live an hour away and would be willing to travel on a regular basis for the standard of the food we ate!
Join our community to inspire your desires